Wolfs Nest Big Plate Chicken (Baodi Branch)
小吃快餐 · ⭐ 4.2
No. 107, Nanguan Avenue (100 meters south of Quanbao Supermarket, east side of the road)
Dishes
Emperor Qianlong's Cabbage乾隆白菜 is a cold dish made primarily from Napa cabbage leaves, seasoned with sesame sauce, aged vinegar, sugar, salt, and other seasonings. The preparation involves washing and tearing the cabbage leaves into small pieces, mixing them with the seasonings, refrigerating to marinate, and finally sprinkling with sesame seeds.
Cold-mixed Enoki MushroomsFresh enoki mushrooms blanched and drained, then mixed with garlic, cilantro, soy sauce, vinegar, sugar, and chili oil.
Cold Dish ComboCold dish platter with two types of cold dishes, featuring ingredients like cucumber, carrot, tofu skin, jellyfish, and chicken breast, mixed with seasonings such as soy sauce, vinegar, sesame oil, garlic, and chili oil, then chilled before serving.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Big Plate Chicken Rice with Side DishA hearty dish of chicken, potatoes, and peppers stewed in a rich sauce, served over rice with a side of pickled vegetables.
Cuttlefish NoodlesA Chinese dish featuring wide noodles stir-fried with cuttlefish and vegetables, known for its fresh, savory flavor and tender texture.
KelpKelp is a dish primarily made with kelp as the main ingredient, typically prepared by mixing it cold, boiling it into soup, or stir-frying. Kelp is rich in iodine and various minerals, with a smooth and tender texture, making it one of the most common seafood products.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until golden and crispy, then seasoning with salt or sugar according to taste.
Eggplant and Pork Bit Oil-Poured NoodlesA Chinese noodle dish featuring wide noodles topped with stir-fried pork bits and green beans, finished with a hot oil pour for enhanced aroma.