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Extreme · Upstream Kawakami

日料 · ⭐ 4.5

No. 232, Huancheng Road, Shop 104

Dishes

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  Salmon Sashimi

  Sashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
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  Russian Sweet Shrimp

  Russian sweet shrimp is a seafood delicacy made from fresh shrimp, carefully prepared to highlight its natural flavors. The shrimp meat is tender and pairs with a specially crafted sweet sauce, creating a unique taste experience. The preparation typically involves cleaning the shrimp, marinating them, and then gently cooking them to ensure they absorb the flavors while retaining their original freshness.
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  Large-Leaf Squid Rolls

  Fresh squid is wrapped around large leaf vegetables like lettuce or mizuna, then briefly blanched and served chilled for a crisp, savory dish.
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  Pan-fried Salmon Head

  Pan-fried salmon head made from fresh salmon head, marinated and pan-seared over medium heat. Crispy golden exterior with tender, juicy flesh, retaining the rich aroma and nutrients of salmon.
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  Explosion Premium Beef Donburi

  Premium beef slices stir-fried with onions and mushrooms, served over steamed rice with a savory sauce.
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  Sweet Shrimp

  Sweet shrimp is a dish primarily made with fresh shrimp, carefully prepared to highlight tender and juicy meat with a naturally sweet taste. Typically, uniformly sized shrimp are used, combined with simple seasonings to preserve the shrimp's inherent freshness and flavor.
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  Crispy Fried Hand-Pounded Pork Cutlet Donburi

  Crispy fried hand-pounded pork cutlet served over steamed rice with savory sauce.
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  Grilled Eel with Sweet Sauce

  A dish of grilled eel glazed with a sweet soy-based sauce, known for its rich flavor and tender texture.
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  Eel Fried Rice

  Eel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.
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  Chicken Skin Dumplings

  Chicken skin dumplings are a traditional Chinese noodle dish made by mixing processed chicken skin with pork filling, scallions, ginger, and seasonings, then wrapped in dough and steamed or boiled.
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  Black Tiger Shrimp Sashimi

  Fresh black tiger shrimp is peeled, deveined, and sliced for immediate consumption, highlighting its sweet and tender texture.
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  Black Gold Fried Chicken Nuggets

  Black gold fried chicken pieces made from thigh meat, marinated and coated in a special batter, then deep-fried until crispy outside and juicy inside. The surface is dark brown with black food coloring accents for a unique visual effect.

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