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Gold Radical Teppanyaki (Jiangjialong Community Store)

日料 · ⭐ 3.5

No. 115 An'an Road, Jiangjialong

Dishes

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  Sichuan-style Chicken Skewers

  Chicken strips marinated and grilled with Sichuan spices, delivering a bold, numbingly spicy flavor.
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  Grilled Tofu with Layers

  A dish made by grilling layered tofu slices until golden, then simmered in a savory sauce for a tender and flavorful texture.
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  Crab Cake

  Crab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Tofu Knots

  Tofu skin is folded and tied into a knot, resembling a bow. Typically, the tofu skin is folded and secured with a toothpick to maintain its shape, then cooked to absorb the sauce, resulting in a rich and flavorful texture.
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  Frost Chicken Cutlet

  Fresh chicken breast marinated and coated in a special batter, then deep-fried to golden crispness with a frost-like crust. Tender inside, unique flavor.
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  Bawang Chicken Cutlet

  A crispy fried chicken cutlet made from marinated thigh meat, popular in Chinese street food culture.
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  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
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  Chicken Burger Skewers

  Chicken burger skewers are made primarily from chicken breast, marinated and then grilled or pan-fried on bamboo skewers until fully cooked. They are typically served with vegetables such as lettuce, tomato, and onion, along with sauces like mayonnaise or ketchup, all夹在面包中形成串状食用.
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  Chicken Gizzard Skewers

  Chicken gizzard skewers are made with fresh chicken gizzards, carefully prepared and threaded onto bamboo skewers. During grilling, the chicken gizzards become crispy on the outside while remaining tender inside, and when combined with a specially crafted seasoning, they develop an appealing color and aroma.

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