Wang's Noodle Shop (No. 138, Balin Street Courtyard Store)
小吃面食 · ⭐ 3.6
No. 67, Shike Street

Dishes
Braised Pork MeatballsBraised pork meatballs, a traditional dish primarily made from pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then slowly simmering them in a rich braising sauce made from various spices and seasonings until fully infused with flavor. The finished dish has a bright red color and tender, juicy meat.
Braised Chicken SausageBraised chicken sausage made from chicken breast, seasoned and slow-cooked in a savory broth for a tender and flavorful result.
Cumin Beef Fried RiceCumin beef fried rice features beef and rice as main ingredients, with onions and green peppers as accompaniments. Beef cubes are marinated, then stir-fried with sautéed onions and peppers, finished with cumin powder for a fragrant, evenly coated dish.
Hongbaolai Old Soda Original FlavorA classic carbonated beverage made with natural flavors and cane sugar, offering a refreshing taste and rich bubbles, representing nostalgic flavor.
Hongbaolai Old Soda Orange FlavorA classic Chinese carbonated drink with a refreshing orange flavor, known for its nostalgic taste and bubbly texture.
Crunchy Sesame Noodle SaladCrunchy sesame noodle salad is made with noodles, sesame sauce, cucumber slices, and carrot shreds, mixed with seasonings, offering a refreshing and richly flavored taste.
Spicy Special NoodlesSpecial spicy noodles made with hand-pulled noodles, stir-fried meat or vegetable sauce with chili oil, Sichuan peppercorns, and doubanjiang, then simmered in broth. Firm noodles, rich soup, garnished with green onions and cilantro.
红肠炒饭红肠炒饭是将切丁的红肠与隔夜米饭一同翻炒而成的菜品。主要食材包括红肠、鸡蛋、葱花和米饭,有时会加入胡萝卜丁或青豆等配菜。制作时先将鸡蛋炒熟盛出,再用油炒香红肠,随后加入米饭翻炒均匀,最后加入鸡蛋和调味料拌匀即可。
Spicy Kimchi Fried RiceSpicy kimchi fried rice is made by stir-frying cooked rice with ingredients such as spicy kimchi, eggs, and green onions. First, separate the rice and set aside. Then, cook the eggs and remove them from the pan. Next, stir-fry the spicy kimchi until fragrant, add the rice and eggs, and mix thoroughly. Finally, season to taste.
Green Vegetable Soy Sauce Fried Rice with EggA simple and flavorful dish made by stir-frying rice, eggs, and green vegetables with soy sauce. Ideal for a quick and satisfying meal.