One Yuan One Stick Spicy Fried Snacks
火锅 · ⭐ 3.7
No. 2250, at the intersection of Haiwang Road and Yantai East 3rd Road

Dishes
Handmade Wheat GlutenHandmade gluten is made from high-gluten flour through washing, kneading, and resting. The dough is washed repeatedly to remove starch, leaving elastic gluten, then shaped by hand for boiling, stir-frying, or stewing.
Hand-held Squid TentaclesHand-held squid tentacles is a dish primarily made with squid tentacles. After cleaning, the tentacles are typically blanched in hot water or quickly fried, then stir-fried with seasonings such as soy sauce, cooking wine, ginger slices, and garlic to enhance flavor. Some recipes add chili peppers and green onions to further enrich the taste.
Green Chili Meat SkewersHáng chāo meat skewers made with fresh pork cubes marinated and grilled or pan-fried on bamboo sticks, using pork tenderloin and Háng chāo peppers as main ingredients, seasoned with green onions, ginger, garlic, soy sauce, and cooking wine.
Seafood MushroomSeafood mushroom is a dish primarily made with seafood mushrooms, stir-fried with适量 garlic and green and red peppers. First, clean and cut the seafood mushrooms into segments, and slice the green and red peppers. Then, heat oil in a pan, sauté the garlic until fragrant, add the seafood mushrooms and stir-fry until soft, followed by adding the sliced green and red peppers. Finally, season with salt and chicken essence to taste.
Fried Chicken ButtsA popular Chinese snack made by frying chicken butts after marinating and coating them in batter, resulting in a crispy exterior and tender interior.
Pork Lung SkewersPork lung skewers are made by cleaning pork lungs, slicing or cutting them into pieces, threading onto bamboo skewers, marinating with seasonings, then grilling or pan-frying.
Secret-Recipe Potato SlicesPotato slices marinated with a secret seasoning, then pan-fried or deep-fried to achieve a crispy exterior and tender interior with rich flavor.
Red Bean CakeRed bean cake is a traditional snack made with red bean paste as the main filling. The dough is carefully prepared to wrap around sweet yet not overly rich red bean paste, then baked until golden and crispy. The red bean cake has a round shape and a rich texture, offering both the fragrant crispness of the dough and the smooth sweetness of the red bean paste.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Crispy Pork Sausage with Wheat Tips麦穗脆骨肠 is a dish made primarily from pork ribs, marinated and stuffed into special casings, then fried or grilled. The exterior is crispy while the inside is firm and chewy, named for its wheat-ear-like surface pattern.