Pinglexuan Private Kitchen (Xiejia Mountain Villa)
特色菜 · ⭐ 3.5
No. 180 Fengbin Road

Dishes
Three-Flavor Fried Fish CutletFresh fish is marinated, coated, and deep-fried to create a crispy exterior and tender interior. Served with three distinct dipping sauces for a multi-flavor experience.
Stir-fried Water Spinach SaladA refreshing Chinese cold dish made with blanched water spinach tossed in garlic, chili oil, soy sauce, vinegar, and sesame oil for a crisp, savory flavor.
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Braised Softshell TurtleBraised turtle is a traditional dish with turtle as the main ingredient. After the turtle is slaughtered and cleaned, it is cut into pieces, then stir-fried and braised with soy sauce, sugar, cooking wine, and other seasonings. The dish has a bright red color and rich, flavorful broth.
Fatty Intestine Stinky TofuA specialty dish combining braised pork intestines with fermented stinky tofu, served with spicy sauce for a bold and aromatic flavor.
Lotus Leaf Fragrant ChickenA dish of whole chicken marinated and steamed in lotus leaves, resulting in tender meat infused with a fresh, aromatic flavor.
Egg Yolk LobsterEgg Yolk Lobster features fresh lobster cooked in a rich, savory egg yolk sauce, offering a luxurious and flavorful dish.
Soft Tendon Stir-FryA dish made with tender pork or beef tripe, sliced and quickly stir-fried with garlic and ginger, resulting in a soft and flavorful texture.
Sour Beef SoupSour Soup Beef is a dish primarily made with beef rolls,辅料 including enoki mushrooms and yellow chili pepper sauce. The preparation involves boiling the enoki mushrooms and placing them at the bottom of a bowl, then stir-frying the yellow chili pepper sauce, adding broth or water, and cooking the beef rolls until done. Finally, the entire mixture with its sauce is poured into the bowl lined with enoki mushrooms.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.