Top Scholar Jia · Intangible Cultural Heritage Turtle King (Chunhui Road Store)
地方菜 · ⭐ 4.8
No. 577 Chunhui Road
Dishes
Health-Preserving Chrysanthemum TeaA soothing herbal tea made from dried chrysanthemum flowers, often blended with goji berries and rock sugar. Known for its cooling properties and health benefits.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Signature Softshell TurtleSignature softshell turtle dish made with fresh turtle, seasoned with ham, chicken, and mushrooms, slowly stewed in a clay pot for rich flavor and tender meat.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Oil Sunflower SeedsA Chinese snack made from oil sunflower seeds and small melon seeds, stir-fried to a crispy texture, rich in oil and protein.
Soft-shelled Turtle Rice SoupA traditional Chinese dish made by simmering soft-shelled turtle with rice, resulting in a rich, savory broth and tender rice.
Soft-shelled Turtle and Beef Shank StewA rich stew combining soft-shelled turtle and beef shank, slow-cooked with aromatic spices for a savory, tender dish.
Softshell Turtle and Eel StewA dish featuring softshell turtle and eel braised together in a savory sauce, known for its rich flavor and tender texture.
Softshell Turtle and Frog StewA rich stew made with softshell turtle and frog, simmered with ginger, garlic, and chili for a savory flavor.
Ivory Radish Peel SaladA refreshing dish made from the outer skin of white radishes, lightly pickled and served chilled for a crisp, mildly sweet and tangy bite.