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Wei Ji Ao Mian Guan (Yuyang Xiang Branch)

小吃面食 · ⭐ 3.9

No. 255 Yangyu Lane

Dishes

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  Braised Duck and Pork Noodles

  Braised duck and pork noodles feature tender duck and pork simmered in a rich broth, served over chewy noodles for a comforting meal.
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  Braised Pork and Noodles

  A Chinese dish featuring slow-braised pork belly and tender pork loin served over noodles, with a rich, savory sauce.
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  Aozao Noodles

  Aozao noodles are a traditional specialty from Kunshan, Jiangsu, made with a rich broth of pork and chicken bones, served with meat and vegetables on tender, flavorful noodles.
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  Fried Fish and Wheat Gluten Noodles

  A Chinese noodle dish featuring fried fish and wheat gluten simmered in broth, offering a savory and satisfying flavor.
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  Stir-fried Eel and Braised Pork Noodles

  A dish featuring stir-fried eel and braised pork served over noodles, with a rich, savory sauce.
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  Stir-fried Eel and Shrimp Noodles

  A Chinese dish featuring stir-fried eel and shrimp served over noodles, known for its rich, savory flavor and tender texture.
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  Spicy Duck Noodles

  Spicy duck noodles feature tender duck meat simmered in a rich red oil sauce, served over chewy noodles for a bold, aromatic flavor.
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  Braised Pork Noodles

  Braised pork simmered slowly in savory sauce, served over noodles for a rich and satisfying meal.
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  辣酱面

  辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
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  Beef Noodle Soup with Mushrooms

  A savory noodle soup featuring tender beef and fragrant mushrooms, simmered in a rich broth for deep flavor.

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