The Kai Lan Grand Hall Bar, Hilton Shijiazhuang
咖啡 · ⭐ 4.8
31st Floor, Shijiazhuang Hilton Hotel, No. 5 Dongda Street
Dishes
Earl Grey TeaEarl Grey tea is a红茶-based drink flavored with bergamot oil. Main ingredients include black tea and bergamot oil. Brew the black tea, add a suitable amount of bergamot oil, mix well, then serve chilled or hot.
Company SandwichA company sandwich is a simple sandwich made with toast, filled with hard-boiled eggs, ham slices, lettuce, and mayonnaise. Cut the toast's edges, layer lettuce, ham, egg slices, then mayo, top with another slice of toast, and cut diagonally.
Double Scoop Ice CreamDouble Scoop Ice Cream is a classic frozen dessert consisting of two scoops of ice cream, which can be of the same or different flavors. The main ingredients include milk, cream, sugar, and various flavorings (such as vanilla, chocolate, strawberry, etc.). During preparation, the ingredients are mixed, pasteurized, homogenized, aged, and then churned and frozen in an ice cream maker to the appropriate consistency, followed by hardening. It is served by scooping into balls, typically in a cone or a bowl.
SconeScones are a Scottish baked treat made from flour, butter, milk or cream, sugar, and eggs. The dough is flattened, cut into pieces, and baked until golden brown. Commonly served with jam or clotted cream.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Fresh Fruit PlatterA platter of fresh seasonal fruits, such as watermelon, honeydew, strawberries, blueberries, grapes, and kiwi, served without added seasonings for a naturally sweet and refreshing taste.
Smoked Salmon MousseA refined cold appetizer featuring smoked salmon blended with cream cheese, lemon juice, onions, and black pepper for a smooth, savory flavor.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Dessert PlatterA dessert platter features a variety of sweets like cake, pudding, ice cream, fruits, mousse, and chocolate. Each item is prepared separately and arranged to create a colorful, diverse taste experience.
DessertDessert is a food primarily made with sugar, supplemented with ingredients such as fruits, dairy products, and chocolate. Its preparation methods are diverse, including baking, steaming, and freezing, aiming to satisfy people's preferences for sweet foods.
Elegant English Afternoon Tea for TwoAn elegant afternoon tea for two featuring scones with clotted cream and jam, finger sandwiches, pastries, and a selection of teas.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.