Flower Art Lab
咖啡 · ⭐ 4.1
Shop No. 10118, 1st Floor, Building No. 12, China Merchants Yiyun Qujiang, Chunlin 3rd Road
Dishes
SconeScone is a baked good originating from Britain, primarily made from flour, butter, milk or cream, sugar, and eggs. The dough is mixed, divided into small pieces, and baked until the surface is golden and crispy, with a soft interior. Common variations include adding ingredients such as blueberries, chocolate, or nuts.
Kitten BiscuitsKitten biscuits are a sweet snack made primarily from flour, butter, and sugar, shaped like kittens, with a crispy texture, suitable for children and pets.
Matcha Mousse BasqueA Japanese-inspired dessert featuring a smooth matcha mousse layered on a soft Basque cake base, chilled to perfection for a delicate and refreshing treat.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Hot ChocolateHot cocoa is a warm beverage made by mixing cocoa powder, sugar, and hot water, resulting in a rich chocolate flavor.
Vanilla Soft-Center Basque CakeA creamy, vanilla-infused Basque cake with a soft, molten center, made from cream cheese, eggs, sugar, and vanilla extract, baked at low temperature for a rich, velvety texture.