Close

Northeast Dumpling House (Airport Branch)

小吃快餐 · ⭐ 3.7

B1 Floor, Outside the Security Restricted Area, Terminal 2, Changsha Huanghua International Airport, Dayuan East Road

Dishes

• 

  Boiled Leafy Greens

  A simple dish of fresh leafy greens briefly boiled and dressed with soy sauce and sesame oil, preserving their natural flavor and crisp texture.
• 

  Stinky Tofu

  Stinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
• 

  Dumplings

  Dumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.

Reviews