Nanshan Alley Taiwanese Hot Pot
火锅 · ⭐ 3.7
No. 32, Xinan Shan Road, Yunhui Village
Dishes
Taiwanese Tea JellyA refreshing dessert made from green or oolong tea and gelatin, known for its smooth texture and subtle tea flavor.
Authentic Chaoshan Beef BallsAuthentic Chao-Shan beef balls are made from fresh beef leg meat, hand-pounded into a gel-like consistency, then mixed with salt, monosodium glutamate, starch, and shaped into balls before boiling. The key is hand-pounding to blend fibers for a chewy texture.
Fresh Pork LiverFresh pork liver is a dish made primarily from fresh pork liver, typically cleaned, sliced or cubed, marinated with rice wine and light soy sauce, then quickly stir-fried or blanched to maintain its tender texture.