Moon Bay BBQ · Gathering · Camping (Beautiful South Branch)
烧烤 · ⭐ 3.8
No. 57, Team 3, Zhongliang Village
Dishes
Potato Slice SkewersPotato slice skewers are made by slicing potatoes thinly and threading them onto bamboo skewers, then frying or grilling. The main ingredients are potatoes and bamboo skewers, with possible addition of a small amount of seasoning for marinating or dusting during preparation.
Roast Whole LambA traditional Chinese barbecue dish made by roasting a whole lamb after marinating it, resulting in crispy skin and tender, juicy meat.
Hot Dog SkewersHot dog skewers are made by threading hot dogs onto skewers and grilling or frying until crispy and juicy, often served with sauces.
Crispy Roast Wild BoarA delicacy made from premium wild boar pork, marinated and roasted to perfection, resulting in a crispy skin and tender meat.
Homemade Pork SausageMade from fresh pork, seasoned with secret spices and stuffed into casings, then air-dried or steamed for a rich, tender flavor.
Litchi Wood Roasted Free-range ChickenFresh free-range chicken roasted slowly over litchi wood charcoal, resulting in tender, juicy meat with a subtle fruity aroma and crispy skin.
Fish Dumpling SkewersFish tofu skewers are made by threading fish tofu onto bamboo sticks and frying or pan-frying. Fish tofu is typically made from fish paste, starch, and egg white, with a smooth, elastic texture. It can be eaten directly after heating or served with sauces.