Meishan Yin · Private Banquet (Meishan Store)
特色菜 · ⭐ 4.4
Villa Building B, Meishan Hotel, No. 125 Meishan Road

Dishes
Italian Black Vinegar Cheese Sticky Rice RollMade with sticky rice wrapped around cheese and pan-fried, then drizzled with Italian black vinegar for a rich, tangy flavor.
Li Hongzhang's Mixed StewA hearty Chinese stew made with chicken, ham, shrimp, mushrooms, and bamboo shoots, simmered in broth for rich flavor.
Glutinous Rice Stuffed EggA traditional Chinese dish where glutinous rice is stuffed into eggs and steamed, resulting in a soft and flavorful texture.
Sliced Angus Steak with Green ChiliTender Angus beef cubes stir-fried with green chili, delivering a spicy and savory flavor.
Green Jade Steamed Eggplant with TaroA dish featuring tender eggplant and taro steamed together, enhanced with a savory sauce and garnished with green peas and carrots.
Grandmother's Shanghai Braised Pork BellyA classic Chinese dish featuring slow-cooked pork belly with a rich, savory flavor and glossy finish.
Honeycomb Beef RibsBeef ribs marinated and slow-roasted to create a honeycomb-like crust, tender and flavorful.
Golden Sauce Abalone with Wild RiceFresh abalone is stir-fried with wild rice and a rich golden sauce, creating a harmonious blend of textures and flavors.
Pan-Seared Wagyu Sirloin SteakHigh-quality wagyu sirloin steak pan-seared to perfection, featuring marbled fat and tender texture.
Black Truffle Baked ChanterelleA luxurious dish featuring fresh chanterelles baked with black truffle, delivering rich umami and aromatic depth.