Old Liu's Bento Box: Egg Pancakes, Hand-Rolled Wraps, Bucket Rice, Roujiamo, Cold Noodles
小吃面食 · ⭐ 3.9
No. 8, Shannan Road
Dishes
Fried Kidney BeansA Chinese home-style dish made by frying fresh kidney beans until crispy, offering a savory and crunchy texture with a hint of sweetness.
Fried Chicken HeartsFried chicken hearts is a snack made primarily from chicken hearts, which are marinated and then deep-fried until golden and crispy. The chicken hearts are crispy on the outside and tender inside, with an aromatic flavor that makes them an excellent choice for drinking alcohol or as a snack.
Fried Chicken Gizzard SlicesA dish made by slicing chicken gizzards, coating them in batter, and deep-frying until crispy. Often seasoned with chili powder or cumin for a spicy kick.
Beef SkewersBeef hand-held skewers are made by cutting优质 beef into chunks and threading them onto bamboo skewers. After marinating with a special seasoning, they are grilled until the outside is crispy and the inside is tender and juicy, offering a deliciously flavorful experience that can be enjoyed with simple seasonings.
特色麻辣拌特色麻辣拌是一道以多种蔬菜、豆制品、肉类和海鲜为主要食材的凉拌菜，将食材焯水或煮熟后，与特制麻辣酱料混合拌匀。酱料通常包含辣椒油、花椒、蒜末、姜末、酱油、醋、芝麻酱等调味品。
Secret-Recipe Handmade Chicken CutletFresh chicken breast marinated and deep-fried to golden crispness, with a savory, aromatic flavor.
Boneless Chicken StripsBoneless chicken strips made from tender breast meat, marinated and pan-fried for a crispy exterior and juicy interior.
Crispy SteakA tender steak coated with a crispy crust, achieved by frying after marinating, offering a satisfying crunch and juicy interior.
Fish Fillet and Ham Fried RiceA savory dish made by stir-frying fish fillets, ham, rice, eggs, and vegetables for a balanced and flavorful meal.
Egg PancakeEgg pancake is a snack made primarily with eggs and flour. The preparation method is simple: first, beat the eggs and mix them with flour and water to form a batter. Then, heat some oil in a flat pan, pour in the batter, and use a spatula to spread it into a round shape. Fry until both sides are golden brown.