Seafood Family (Xiwan Road Store)
鱼鲜 · ⭐ 3.7
Shop A4, No. 134 Xiwan Road (400 meters on foot from Exit C of Xicun Metro Station)
Dishes
Chilled Cucumber SaladA refreshing cold salad made from cucumbers, seasoned with garlic, vinegar, sugar, salt, and a touch of chili oil, then chilled for a crisp and tangy bite.
Reverent Snail Stir-fryA spicy stir-fry dish made with snails, garlic, chili, and fermented bean paste, delivering a bold, numbingly hot and savory flavor typical of Sichuan cuisine.
Signature Garlic CrawfishSignature garlic-style crayfish made with fresh crayfish, sautéed with abundant garlic, ginger, chili, and other seasonings. Cleaned and blanched to remove odor, then stir-fried with garlic, doubanjiang, Sichuan peppercorns, and star anise, finished with a simmer in broth.
Spicy Delicacy Prawn with RoeFresh prawns stir-fried in a spicy sauce, known for their rich roe and bold flavor.
Spicy Flower CrabFresh flower crab stir-fried with spicy chili, Sichuan pepper, and aromatics for a bold, savory kick.
Steamed Premium High-Quality Fresh CrabFresh premium crab steamed to perfection, offering tender meat and rich, savory flavor.
Delicious Sea ShrimpFresh large shrimp steamed or stir-fried with garlic and ginger, served in a savory sauce for a delicate and rich flavor.
Stinky ShrimpA dish made by stir-frying fresh river shrimp with garlic, ginger, and chili, resulting in a savory and slightly spicy flavor.
Golden Pot-Braised Pig TrotterA savory dish featuring pig trotters slowly braised in a clay pot with aromatic spices, resulting in tender and flavorful meat.
Spicy Snail with ChiliSpicy snail dish is a culinary specialty featuring snails as the main ingredient. After thorough cleaning and blanching to remove fishy odor, the snails are stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and other seasonings. The finished dish has a bright red color, firm snail meat, tender texture, and a rich spicy flavor.