Gan Gan Noodles (Nanjing University He Yuan Branch)
小吃快餐 · ⭐ 3.7
Nanda Heyuan
Dishes
Qing Qi Rolled NoodlesA refreshing noodle dish made from rolled wheat dough, served with fresh vegetables and a tangy sauce.
Double Egg Vegetable PancakeA Chinese pancake made with two eggs and vegetables, pan-fried until golden and crispy on the outside, soft and flavorful inside.
Signature Rolled NoodlesA signature dish featuring thin, hand-rolled noodles served with fresh vegetables and a spicy vinegar dressing, offering a refreshing and tangy flavor.
Signature Meat Sauce Rice NoodlesSignature meat sauce rice noodles made with rice noodles, stir-fried minced meat (pork or beef), aromatics like green onions, ginger, and garlic, seasoned with soy sauce and doubanjiang. Served with cooked rice noodles mixed with the sauce and optional vegetables like greens or bean sprouts.
Signature PancakeA crispy thin pancake made with flour, eggs, and scallions, filled with ham, lettuce, and sauce for a savory and satisfying bite.
Ham Rolls with Cold NoodlesA cold dish made by wrapping thin rice noodles around ham slices, offering a refreshing and savory bite.
Ham and Vegetable PancakeA savory pancake made with ham, vegetables, and flour, pan-fried until golden brown.
Pork Roll with Cold NoodlesA cold dish made by wrapping pork slices around cold noodles, steamed and sliced. Tender meat and smooth noodles create a refreshing bite.
Chicken丝 Soup with FenA traditional soup made with chicken strips and fen (a powdered grain or legume base), known for its rich flavor and nourishing properties.
Chicken Minced SoupA soup made with finely minced chicken breast, egg white, and starch, resulting in a smooth and delicate texture, often garnished with scallions and ginger.