Le Shan Leaping Beef (Wuyue Plaza Store)

Name: Le Shan Leaping Beef (Wuyue Plaza Store)
Rating: 3.8

火锅 · ⭐ 3.8

Food Street, B1 Floor, Wuyue Plaza, Tongliang District

Dishes

Signature Beef Offal
Signature beef offal dish made with牛肚,牛肠,牛肺,牛筋, cleaned and blanched, then stewed with spices. Seasoned with soy sauce, star anise, cinnamon, and ginger for rich flavor.
Spicy Blood Sausage
A traditional Chinese dish made with pig's blood stir-fried with minced meat and spicy seasonings, offering a rich and savory flavor.
Stewed Beef with Raised Foot
Qiao Jiao Niurou Zhongguo is a hot pot dish primarily made with beef, combined with offal, bean sprouts, cabbage, potatoes, and other ingredients stewed together. The beef and offal are slowly simmered for a long time, resulting in tender and flavorful meat. The broth is typically made by simmering beef bones, spices, and doubanjiang (fermented broad bean paste), creating a rich and aromatic flavor.