Close

Wulong Hotel Restaurant

江浙菜 · ⭐ 3.4

50 meters west of National Highway 320

Dishes

• 

  Ginseng Duck Soup

  A nourishing soup made with duck and ginseng, known for its health benefits and rich flavor.
• 

  Tender Pan-Fried Pork Loin

  Tender pan-fried pork loin is a Chinese dish made with pork loin, stir-fried with scallions, ginger and other seasonings. The meat is tender and flavorful.
• 

  Pan-fried Tiger Prawn

  A dish featuring fresh tiger prawns pan-fried until golden, offering a savory and tender texture.
• 

  Stir-Fried Vegetable Pancake

  A savory dish made by mixing chopped vegetables like potatoes, carrots, and onions, then frying into a crispy pancake.
• 

  Red Date Stewed Chicken

  A traditional Chinese dish made by slow-cooking chicken with red dates, resulting in a rich, savory flavor and tender meat.
• 

  Red Oil Egg Noodles

  Red oil egg noodles is a Chinese noodle dish made with eggs and noodles, seasoned with red oil. The eggs are fried and mixed with cooked noodles, then topped with a special red oil sauce, offering a fresh and slightly spicy flavor.
• 

  Carrot Stir-Fried with Pork Strips

  A classic home-style dish made by stir-frying shredded carrots and pork strips, resulting in a savory and crisp texture.
• 

  Sesame Cake

  Sesame饼 is a flatbread made primarily from flour, sesame seeds, water, and a small amount of oil. The dough is rolled into a thin sheet, sprinkled with sesame, folded or rolled, then pan-fried until crispy outside and soft inside.
• 

  Steamed Sweet Potato

  A healthy dish made by steaming sweet potatoes, resulting in a naturally sweet and soft texture.
• 

  Golden Fried Egg

  A classic Chinese home-style dish made with eggs, salt, and scallions, gently fried to a golden, fluffy texture.

Reviews