Jian Shui Old Duck Brother Fresh Brine (Kunming Nanyuecheng Branch)
小吃快餐 · ⭐ 3.6
Shop FD-138, Level F1, Nan Yue Cheng Aiqinhai Urban Plaza, Panjiang West Road
China trip · China travel
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Dishes
One Cent Duck Wing ExchangeFried duck wings marinated in a secret sauce, crispy and spicy—perfect as a snack or appetizer.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
Handmade KonjacHandmade konjac is made primarily from konjac powder, processed through boiling, solidification, and cutting. It has a smooth, elastic texture with no distinct flavor, suitable for pairing with various seasonings.
Crispy Vegetarian Family FeastCrispy Vegetarian Family Feast includes various fresh vegetables such as carrots, cucumbers, wood ear mushrooms, and bean sprouts, briefly blanched or stir-fried to retain their original flavor and crisp texture.
Mustard greensGongcai, also known as Tai Gan, is a dried vegetable made from the fleshy stems of lettuce-family plants through processes such as sun-drying and pickling. It has a bright green color and a crisp texture. To prepare, soak it in water first, then mix with seasonings.
Fresh Braised Duck IntestinesA dish made with duck intestines blanched and simmered in a special seasoned broth, resulting in a tender and flavorful texture.
Duck Intestine BandA specialty snack made from duck intestines and blood, typically served chilled or at room temperature with a spicy seasoning for a crisp texture and bold flavor.