Golden Summit Fresh Lamb Rack Spicy Shrimp Roasted Pigeon (Youth Road Fuluo Nanli Store)
火锅 · ⭐ 4.8
No. 10, Fule Nanli, Qingchun Road

Dishes
Yaya Stir-Fried ChickenYaya stir-fried chicken is a Chinese dish made with chicken, chili peppers, green onions, ginger, and other seasonings, stir-fried quickly in hot oil. It has a fresh and slightly spicy flavor with tender meat.
Inner Mongolian LambInner Mongolian lamb uses high-quality lamb from Inner Mongolia, with tender meat and evenly distributed fat. It is usually cooked in clear water or stewed to preserve its original flavor, or stir-fried or grilled with seasonings such as green onions, ginger, and garlic.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Hand-stretched noodlesHand-pulled noodles, or 'chen mian,' is a traditional Chinese handmade noodle dish primarily made from flour and water. The dough is repeatedly kneaded and stretched to create long, thin noodles. To prepare, the dough is rolled into a thin sheet, folded, and then pulled by hand into uniform strands. Once cooked, it can be served with various broths or stir-fried.
Roast PigeonRoast pigeon is a dish made primarily with pigeon, marinated and then baked in an oven or over charcoal. The pigeon is typically cleaned, gutted, and marinated with seasonings to infuse flavor before roasting, resulting in a crispy skin and tender meat.
Premium Spicy ShrimpPremium spicy shrimp made with fresh large shrimp, stir-fried with chili, Sichuan pepper, garlic, ginger, and green onion. Shrimp are deveined with tails intact, then fried or quickly stir-fried to absorb the aromatic spices, resulting in a tender texture and rich flavor.
Lamb Ribs and Shrimp PotLamb rack and shrimp pot stewed with vegetables like onions and carrots, marinated lamb rack cooked with shrimp, seasoned and simmered slowly until tender and flavorful.
Abalone Sauce Steak with ShrimpSteak and shrimp搭配,用鲍鱼汁调味烹制。牛排切块或整片煎熟,虾仁焯水后与牛排同炒,加入鲍鱼汁、蒜末、姜片等炖煮入味。
Abalone Sauce Lamb Ribs with ShrimpA dish featuring lamb chops and shrimp, marinated lamb chops are pan-seared, shrimp are blanched, then stir-fried together with abalone sauce to absorb its rich flavor. The dish has a bright red color and a complex taste.
Whiting FishPomfret is a common sea fish with tender flesh and few bones. It is usually cooked by steaming, braising, or frying, and often paired with ingredients such as ginger threads, green onion segments, and soy sauce to preserve its original flavor.