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Hai Tai Shi Fu · Cha H · Cha Guan Coffee (Li Lu Qiao Store)

咖啡 · ⭐ 4.5

Southeastern ground-floor commercial unit, Building 22, Lianhuichi Nanli, Guang'an Road (Zhangqiu Grand Building)

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Small Fruit Platter

  A small fruit platter mainly consists of fresh fruit chunks or slices, commonly including apples, bananas, oranges, grapes, strawberries, and watermelons, selected according to the season and region. The preparation method involves washing the fruits thoroughly, peeling and removing seeds or pits, cutting them into bite-sized pieces, and arranging them neatly on a plate. Sometimes a small amount of honey or lemon juice is added to prevent oxidation and discoloration.
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  Chocolate Roll Cake

  Chocolate cake roll is made primarily from eggs, low-gluten flour, cocoa powder, sugar, and vegetable oil. The process involves whipping the egg mixture, blending the batter, baking it into shape, spreading cream or chocolate sauce on the surface, then rolling it up and cooling to set. Attention is paid to the smoothness of the batter and precise control of baking temperature during preparation.
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  Matcha Cake Roll

  Matcha sponge roll is a dessert made primarily from eggs, low-gluten flour, sugar, and matcha powder. Egg yolks and whites are separated, whipped separately, then mixed and baked into a thin cake base. After cooling, it's spread with cream or custard and rolled into shape before slicing.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Pu'er Tea Head

  Pu'er tea head is a beverage made from Pu'er tea leaves or stems, brewed by soaking, boiling, or steeping. It has a rich flavor and the distinctive aroma of Pu'er tea.
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  Fruit Salad

  Fruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
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  Autumn Tale

  Autumn Story features seasonal ingredients like pumpkin, chestnuts, carrots, and chicken. Pumpkin and carrots are steamed, mashed, mixed with sautéed chestnuts and chicken pieces, seasoned lightly with olive oil and salt, then garnished with cilantro or green onions.
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  Tieguanyin

  Iron Goddess is a beverage made primarily from Iron Goddess tea leaves, typically brewed with hot water and optionally sweetened with rock sugar or honey. Some recipes simmer the tea leaves with ingredients like chicken or duck to create a richly aromatic dish.

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