Huanhu Roadside Coffee & Bar (Dianchi Town Branch)
咖啡 · ⭐ 3.9
No. 1175, Er Rui Road, Huanhu East Road
China trip · China travel
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Dishes
WaffleWaffles are a sweet dessert made from ingredients such as flour, eggs, milk, and butter, shaped by heating and pressing in a waffle maker to create a surface with regular indentations. To prepare, pour the batter into the mold and heat until both sides turn golden brown, resulting in a soft and sweet texture.
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
Cream GlacierCream Glacier is a dessert made primarily from fresh cream, frozen into a solid form. Through slow freezing at low temperatures, the cream develops a texture resembling glacial ice—smooth and rich in flavor with natural dairy aroma. No artificial colors or flavors are added, emphasizing its pure taste.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.
Lychee Sparkling AmericanoA fusion drink made with fresh lychee flesh, ice, espresso, and soda water. Mash lychee into a pulp, mix with ice and espresso, then gently stir in soda water.