Xizhou Braised Pork Rice (Huayuan North Road Branch)
小吃快餐 · ⭐ 3.4
No. 253 Hangtian North Road
Dishes
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Beef Roll RiceRice rolls are made by wrapping seasoned minced meat or sliced meat in rice, typically using lettuce leaves or thin pancakes as the outer layer, served with sauce. First, cook and season the meat, mix it with rice, then wrap it in vegetables or a tortilla.
Fresh Pepper Chicken RiceFresh Pepper Chicken Rice is a dish made with chicken and fresh peppers, combined with rice. The chicken is marinated and stir-fried, then mixed with peppers and rice for a slightly spicy and fragrant flavor.