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Qian Meier Yu - Guizhou Sour Soup with Corn and Tofu Hot Pot (Sheng Fei City Branch)

火锅 · ⭐ 3.6

No. 6, Building 2, Shengfei City, No. 6 Courtyard, Xinyuan West Road, 1st floor

Dishes

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  Prime Beef Upper Brain

  Prime rib eye steak is selected from the high-quality beef near the shoulder blade, featuring tender texture and even fat distribution. It's typically presented as a whole cut, then simply marinated and cooked by grilling, pan-searing, or stewing to preserve its natural flavor and tenderness.
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  Ancient Water Old Tofu

  Ancient Water Old Tofu is a traditional Chinese soy product dish made mainly from yellow beans, fermented and soaked for a long time, with a delicate texture and rich soy aroma. The traditional method is used in the preparation to preserve its original flavor.
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  Fresh Fish Pieces

  Fresh fish pieces are pan-fried and simmered in a savory sauce, resulting in tender meat and rich flavor.
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  Freshly Sliced Wagyu Oxtail

  Freshly sliced beef short loin from the back of the cow, hand-cut and ready for hot pot or stir-fry. Tender with clear muscle fibers, preserving the natural flavor of beef.
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  Guizhou Special Dry Noodle

  Guizhou Special Dry Noodle is a traditional Guizhou snack made with rice noodles and seasoned with chili, soy sauce, vinegar, garlic, and other seasonings. The main feature is its smooth texture and rich flavor.
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  Guizhou Special Clear Soup Bean Rice Pot

  Guizhou Special Clear Soup Bean Rice Pot is a traditional dish made with rice, yellow beans, and various vegetables, cooked in clear water. It has a light taste and retains the original flavor of the ingredients.
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  Guizhou Special Sour Soup Pot

  A traditional Guizhou dish featuring fermented sour soup base with pork, fish, tofu, and vegetables, known for its tangy and spicy flavor.
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  Guizhou Secret-Flavored Water Celery

  Guizhou Secret-Flavored Water Celery is a specialty dish made with water celery and seasonings such as chili, garlic, and soy sauce. It has a crisp texture and unique flavor with strong local characteristics.
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  Guizhou Sour Soup Pot + Roast Pot

  Guizhou Sour Soup Pot + Roast Pot is a Guizhou specialty dish, mainly made with sour soup, paired with pork, beef, and vegetables, cooked and then roasted, with a sour and spicy flavor.
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  Qian Mei'er Panda Bamboo Shoots

  Qian Mei'er Panda Bamboo Shoots is a Guizhou specialty dish made with fresh bamboo shoots stir-fried with special sauce and seasonings. It has a tender texture with a mild spiciness and fragrant aroma.

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