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Dahai Lobster (Stadium Flagship Store)

小吃快餐 · ⭐ 4.2

Inside Tiyu Road Stadium

Dishes

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  Steamed Oysters in Clay Pot

  Steamed oysters in a pressure cooker, made with fresh oysters and seasonings like garlic, ginger, and scallions, cooked until tender to absorb the flavors.
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  Mixed Soup

  A cold dish made by mixing boiled vegetables, meat, or tofu with seasonings, known for its refreshing taste.
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  Signature Spicy Braised Shrimp

  Fresh shrimp braised in a spicy, aromatic sauce with secret spices and chili, resulting in tender, flavorful meat with a bold kick.
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  Grilled Fish Slices

  Grilled fish slices are a delicacy made from fresh fish fillets marinated and grilled to perfection, offering a tender texture with a smoky flavor.
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  Boiled Instant Noodles

  Cooking instant noodles involves boiling the noodle cake and seasoning packet in water to create a simple staple food. Main ingredients include noodles, seasoning sauce packet, vegetable packet (included in some products), and oil packet. To prepare, first boil water, add the noodles and cook until soft and tender, then mix in the seasoning. Additional ingredients such as eggs, ham, or greens can be added according to personal preference.
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  Spicy Chicken Feet

  Spicy chicken feet made with tender claws simmered in a fiery blend of chili, Sichuan pepper, and aromatic spices—perfect for lovers of bold flavors.
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  Peanut and Edamame Platter

  Peanut and edamame platter is a simple and nutritious snack made by mixing boiled peanuts and edamame. Both are rich in protein and fiber, and when cooked with适量 salt and spices, this dish becomes both healthy and delicious.
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  Sichuan Pepper Hot Pot Beef Tripe

  A spicy Sichuan-style dish featuring beef tripe quickly cooked in a hot pot with Sichuan pepper, garlic, and ginger for a numbing, aromatic flavor.
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  Spicy Stir-Fried Clams

  Spicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
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  Pressure-cooked Oysters

  Pressure-cooked oysters is a dish featuring fresh oysters as the main ingredient, cooked using a pressure cooker. The oysters are steamed under high pressure, preserving their tender texture while allowing seasonings to fully penetrate, resulting in a rich and layered flavor.

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