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Le Kua Hongshu (Mode Chu Dian)

小吃快餐 · ⭐ 3.7

No. 203-3, Moshi Kou Street

Dishes

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  Original Purple Sweet Potato Chips

  Original purple sweet potato slices made from fresh tubers, cleaned, peeled, sliced, then steamed or baked to retain natural color and nutrients. Soft, chewy texture with pure, authentic flavor.
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  Skin-on Mini Sweet Potatoes

  Skinned small fragrant sweet potatoes are a dish featuring small sweet potatoes as the main ingredient, steamed or roasted with skin intact for a soft, naturally sweet taste.
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  Happy Honey Sweet Potato Chips

  Peel and slice sweet potatoes, marinate with honey, then bake or pan-fry until slightly charred, coating the slices in honey with a hint of caramelized aroma while keeping the inside soft and tender.
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  Signature Roasted Sweet Potato

  Signature roasted sweet potato uses fresh potatoes, washed and directly baked in an oven until the skin is slightly charred and the inside is soft. No extra seasonings are added—only high heat to release the natural sweetness.
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  Red Date and Walnut Pie

  Date walnut pie is made with red dates and walnuts. Pitted dates wrap around walnut kernels, then are encased in dough and baked. A touch of sugar and oil is added for flavor and texture.
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  Roasted Sweet Potato

  Roasted sweet potato is made by washing a sweet potato variety with high sweetness and baking it directly in an oven or over charcoal until fully cooked. As it heats, the starch inside converts to sugar, resulting in a soft, sweet taste with a slightly charred skin.
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  Roasted Sweet Potato

  Roasted sweet potato is a dish made by washing fresh sweet potatoes and directly baking them in an oven or over charcoal until fully cooked. The main ingredient is the sweet potato itself, with no additional seasonings added during preparation—its natural sugars create a sweet flavor and soft, chewy texture when heated.
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  Cashew Puff with Dates

  Cashew puff dates are a dessert made primarily with cashews and red dates. The pitted dates and cashews are blended into a filling, wrapped in choux pastry, and baked to form a crispy outer shell with a sweet, soft interior.
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  Malt Sesame Candy

  Malt sesame candy is a traditional dessert made primarily from maltose and roasted sesame seeds. Maltose is heated to the right consistency, then mixed with sesame seeds, poured into molds while hot, and cooled to set before cutting into pieces.

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