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香蜜轩·粤菜·点心·宴会(龙岗天安店)

粤菜 · ⭐ 4.7

1st Floor, Tian'an Digital City New Town, No. 447 Huangge North Road

Dishes

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  Ice Flower Stewed Snow燕

  A dessert made by gently stewing snow燕 (a natural plant gel) with ice flower (a transparent jelly-like ingredient), resulting in a refreshing and smooth texture rich in collagen.
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  Young Pigeon with Milk

  Young squab is a dish featuring tender young pigeons, typically marinated and then roasted or steamed. The meat is delicate, enhanced by seasonings like soy sauce, cooking wine, and ginger slices. Some recipes add green onions and garlic for extra aroma.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Rich Soup-Steamed Mixed Mushrooms

  Made with a variety of fresh mushrooms simmered in rich broth. The soup is thick and flavorful, with tender, juicy mushrooms offering a complex texture.
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  Braised Abalone in Clay Pot

  A dish featuring fresh abalone仔, slowly braised in a clay pot with ginger and scallions, resulting in tender meat and rich broth.
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  Purple Gold Sauce Steamed Chicken Feet

  Chicken feet are blanched, then marinated with Zijin sauce and steamed until tender. The Zijin sauce is a blend of various seasonings that gives the chicken feet a unique flavor.
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  Self-Service Congee Oil Hot Pot

  Self-serve congee oil hot pot uses rice oil as the base, paired with various fresh ingredients such as meat, seafood, and vegetables. Customers freely select ingredients to boil in the pot. The method involves heating rice oil and adding chosen ingredients, quickly cooking them in the boiling oil to preserve their natural flavors.
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  Bridge Rice Oil Duckbill Fish

  A fusion dish featuring duckbill fish, served with special bridge rice and fried in oil for a rich, savory flavor.
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  Crispy Red Rice Shrimp Rolls

  Crispy Red Rice Shrimp Rolls feature a delicate shrimp filling wrapped in a red rice dough, fried to golden crispness for a satisfying texture contrast.
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  Fragrant Honey Shrimp Dumplings

  Delicate shrimp dumplings with a sweet honey glaze, steamed to perfection for a tender and flavorful bite.
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  Fragrant Honey Chicken

  A fragrant and sweet chicken dish made with honey, garlic, and vegetables, stir-fried to perfection.
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  Braised Chicken Feet in Abalone Sauce

  Braised chicken feet in abalone sauce is a refined Chinese dish, featuring chicken feet as the main ingredient, carefully cooked and finished with a rich abalone sauce. The chicken feet become tender and soft after stewing, while the addition of abalone sauce imparts a savory seafood flavor, resulting in a complex and layered taste experience.

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