Yuan Nai Jia Seoul Fried Chicken
小吃快餐 · ⭐ 3.8
No. 3 Zhenjiang Zhilu
Dishes
Glutinous Rice Cake with Boneless ChickenGlutinous rice cake is stir-fried with boneless chicken, creating a harmonious blend of soft, chewy texture and tender meat.
Jam Chicken ThighsA dish made by marinating chicken thighs in jam and then pan-frying or roasting, resulting in a sweet and savory flavor.
Huiyuan Fresh Fruit DrinkHuiyuan Fresh Fruit Drink is a beverage made by juicing a variety of fresh fruits. The main ingredients include apples, oranges, kiwi, and more. After being washed, peeled, and cut into pieces, the fruits are processed in a juicer to extract the juice. Finally, the pulp is filtered out, and the juice is diluted with an appropriate amount of ice cubes or cold water before serving.
Caramelized Bone-in Fried ChickenBone-in chicken thigh marinated and deep-fried, then glazed with caramel sauce for a sweet, crispy texture.
Egg Yolk Fried Chicken RiceFried chicken pieces mixed with mashed egg yolk and served over steamed rice, offering a savory and satisfying meal.
Honey Mustard SauceHoney mustard sauce is made by mixing honey and mustard, with optional additions of vinegar, lemon juice, or soy sauce for flavor. Simple to prepare, it's commonly used for salads, dipping, or as a dressing.
Imported Cheese Rice CakeSoft rice cakes topped with melted imported cheese, baked or pan-fried for a rich, gooey texture.
Sauce-Flavored Fried Chicken with BoneSauce-flavored fried chicken with bone uses marinated chicken pieces, coated and deep-fried for a crispy exterior and tender interior, enhanced by a rich savory sauce.
Sauce-Flavored Fried Chicken with FruitCrispy fried chicken marinated in savory sauce and enhanced with fruity notes for a balanced, tangy flavor.
Long-grain Fragrant RiceLong-grain fragrant rice made from premium long-grain rice, washed and soaked before steaming. No additives used—just rice, with precise water temperature and heat control for distinct grains and rich aroma.