Hai Li Yi Jia Li Fresh-Cut Salmon

Name: Hai Li Yi Jia Li Fresh-Cut Salmon
Rating: 3.7

日料 · ⭐ 3.7

No. 12, Caiyun Avenue, Annex No. 96

Dishes

Salmon
Salmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Marinated Sweet Shrimp Tails
Fresh small sweet shrimp tails marinated in a blend of garlic, ginger, chili, soy sauce, vinegar, and sesame oil, offering a delicate, tangy, and slightly spicy flavor.
Spicy Chili Pork Fat Dumplings
A Sichuan-style dumpling made with pork filling and pork fat, topped with fried chili flakes for a spicy kick.