Lost Fish · Sour Fish · Homestyle Dishes (Taicang Branch)
川菜 · ⭐ 3.6
Unit 25, Level 1, Building 39, Baolong City Plaza, No. 288 Shanghai East Road, Chengxiang Town
Dishes
JD Boiled Baby Bok ChoyJD Boiled Baby Bok Choy is a dish made with baby bok choy using the boiling method. The main ingredient is baby bok choy, which is quickly blanched and served with seasonings, offering a fresh and delicate taste.
JD Boiled Enoki MushroomsJD Boiled Enoki Mushrooms is a dish made primarily with enoki mushrooms, cooked by boiling. The enoki mushrooms have a fresh and tender texture, and the dish retains the original flavor of the ingredients.
JD Delightful Small Crispy PorkJD Delightful Small Crispy Pork is a Chinese snack made with pork as the main ingredient, marinated, coated in flour, and deep-fried. It has a crispy exterior and tender interior with rich texture.
Goddess Tomato FishFresh carp is simmered with tomatoes, onions, and peppers in a secret sauce, resulting in a tangy, savory dish with tender fish and rich broth.
Spicy Tomato FishA flavorful dish featuring tender fish fillets simmered in a rich tomato-based sauce with aromatic spices.
Beef and Ox Tripe StewA hearty stew made with beef and ox tripe, slow-cooked until tender, often seasoned with ginger and spices.
Garlic Roast FishGarlic roasted fish is made with fresh fish as the main ingredient, grilled with garlic paste and spices. The fish meat is tender, filled with garlic aroma, and offers a rich taste experience—a dish that excels in color, fragrance, and flavor.
Golden Soup Rice Noodle PotA flavorful dish featuring rice noodles cooked in a rich golden broth with chicken, ham, and mushrooms.
Spicy Boneless Grilled FishSpicy boneless grilled fish made with fresh fish meat, marinated in secret spices and grilled over charcoal. Served with bean sprouts, potato slices, and enoki mushrooms, finished with a spicy sauce made from chili, Sichuan pepper, and doubanjiang.
Spicy Fish with Sesame AromaFresh carp is stir-fried with Sichuan pepper, dried chili, and fermented bean paste to create a rich, spicy, and aromatic dish.