Chengdu Airport Holiday Inn Hotel Lobby Bar
咖啡 · ⭐ 3.7
No. 62, Jichang South 4th Road

Dishes
Salmon and Kiwi TartareA refreshing dish made with fresh salmon and kiwi, mixed with onions and lime juice for a bright, tangy flavor.
Chocolate MacaronChocolate macarons are French pastries made from almond powder, powdered sugar, egg whites, and syrup. They have a crisp outer shell and a soft interior. To prepare them, sift almond powder and powdered sugar together, then mix in whipped egg whites and syrup to form a batter. The batter is piped into rounds and baked until the surface is smooth, then filled with chocolate ganache or cream filling.
Freshly Ground CoffeeFreshly ground coffee made from freshly roasted beans, offering rich aroma and smooth flavor, served hot or cold.