Miao Miao Bookstore Lamb
火锅 · ⭐ 4.3
No. 79-9, Jinting Road
Dishes
Stir-Fried Lamb Tripe with GarlicA dish made by stir-frying lamb tripe with garlic, resulting in a savory and aromatic flavor.
Steamed Lamb SliceA traditional Chinese cold dish made by steaming lamb and slicing it thinly, served with ginger and scallion sauce.
Braised Lamb PotA hearty dish of lamb slowly braised with vegetables and spices in a rich, savory sauce.
Lamb Noodle SoupLamb noodles are primarily made with lamb and noodles. The lamb is cut into pieces and stewed until tender, then seasoned with scallions, ginger, cooking wine, and other spices to remove fishy odor and enhance aroma, resulting in a rich broth. The noodles are typically hand-made or machine-made, boiled until cooked, then added to the lamb soup, garnished with cilantro or green onions.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.