Qian Chan Chan Guizhou Live Oil Flat Iron Grill (Wanda Huafu Store)
地方菜 · ⭐ 4.0
No. 789 Xingguang Avenue, Yongchuan District, Annex No. 9-1-36
Dishes
Crispy Tofu with SauceBaojiang Xiaodoufu is a dish made with soft tofu. The tofu is cut into cubes, coated with starch, and deep-fried until crispy outside and tender inside. It's then stir-fried with seasonings like soy sauce, garlic, and green onions to create a fragrant 'baojiang' crust.
Potato PancakePotato pancakes are a snack made primarily from fresh potatoes. After washing, boiling, and peeling the potatoes, they are mashed and mixed with an appropriate amount of flour and seasonings to form small round cakes. Finally, these cakes are fried in a flat pan until golden brown on both sides.
坨坨五花肉坨坨五花肉是一道以五花肉为主要食材的菜肴，将五花肉切成大小均匀的块状，经过焯水处理后，用油煸炒至表面微黄，加入调料如酱油、料酒、姜片、葱段等炖煮至软烂入味。
Anshun Grilled IntestinesA Guizhou specialty snack made by grilling cleaned pork intestines stuffed with secret seasoning over charcoal, resulting in a crispy exterior and tender, flavorful interior.
秘制卤肥肠秘制卤肥肠以猪大肠为主要食材，经过清洗处理后，与多种香料和调味料一同放入卤水中慢火炖煮，使其充分吸收卤汁风味。成品肥肠软糯有嚼劲，色泽红亮。
Yàcài Crispy Pork Fat Fried RiceA flavorful fried rice dish made with rice, pickled mustard greens, and crispy pork fat, popular in Sichuan cuisine.
Guizhou Sichuan-style Chili Egg Fried RiceA spicy and flavorful dish from Guizhou, featuring eggs and fermented chili peppers stir-fried with rice.
Sauce-Flavored Pork TendonA dish made from pork tendon, braised and then stir-fried with a special sauce, offering a rich, savory flavor and chewy texture.