Face to Face (Chongqing Restaurant)
小吃面食 · ⭐ 3.7
20 meters east of the intersection of Renmin Avenue and Chongqing Hutong, north side of the road
Dishes
Original Beef Noodle SoupOriginal beef noodle soup features beef or brisket, noodles, green onions, ginger slices, and star anise, slowly stewed until tender. The cooked noodles are mixed with the beef and rich broth for a flavorful dish.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Shredded BeefShredded beef is a dish made primarily with beef, where cooked beef is torn by hand into thin strips and then mixed or stir-fried with seasonings. Common ingredients include green onions, ginger, garlic, and chili peppers, with optional additions like soy sauce, cooking wine, and sugar.
Seaweed Cold NoodlesA refreshing dish made with seaweed and noodles, tossed in a sweet-sour dressing and served chilled.
Mushroom Noodles with SauceA savory dish of noodles tossed in a rich mushroom-based sauce, combining umami and earthy flavors.
Mushroom Sauce NoodlesMushroom sauce noodles are made by stir-frying fresh mushrooms with a savory sauce and tossing it with cooked noodles for a rich, satisfying dish.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Face to FaceA dish featuring fresh vegetables and meat stir-fried quickly to retain original flavor and nutrition, offering a tender and refreshing taste.
Spicy Soup NoodlesSpicy soup noodles feature noodles with beef or pork slices, bean sprouts, and greens, in a broth made from beef tallow, chili, and Sichuan peppercorns, topped with green onions and cilantro.