Xiao Qingdao Noodles (Old Store)
小吃快餐 · ⭐ 4.3
No. 40 Xiao Wei Er Road

Dishes
Another Family's Fried SkewersFried skewers are a popular dish made by wrapping various ingredients on bamboo sticks and frying them. Common ingredients include chicken, beef, and vegetables, with a crispy outside and tender inside.
Xiaoqingdao Rice NoodlesXiaoqingdao rice noodles are made primarily from rice, combined with ingredients such as chicken, vegetables, and seasonings, and cooked by boiling. The texture is smooth, and the flavor is fresh and delicious.
朝鲜面朝鲜面是一种以荞麦面或小麦面为主料的面条,搭配牛肉、鸡蛋、豆芽、胡萝卜等食材,用韩式汤底煮制而成。汤底通常由酱油、糖、蒜、辣椒酱等调味料熬制,面条煮熟后加入配菜和汤汁,最后可加蛋花或辣白菜点缀。
Grilled SausageA grilled sausage made from pork, beef, or chicken, seasoned and stuffed into casings, then cured and baked. Typically seasoned with salt, sugar, soy sauce, and spices, then cooked over open flame or in an oven until the surface is slightly charred and the inside is fully cooked.
Secret-Style Chicken NoodlesSecret-style chicken noodles are made with chicken thighs, rice noodles, and seasonings like scallions, ginger, and garlic, cooked in a secret sauce. The texture is tender, and the broth is rich and unique.
Secret-Recipe Chicken Rice Noodle MixA flavorful dish combining tender chicken, rice, and noodles, slow-cooked in a secret sauce for rich taste and aroma.
Mixed Rice NoodlesA Yunnan specialty dish made by cooking rice noodles and wheat noodles together in a savory broth, often with meat and vegetables.
Homemade KimchiKimchi is a traditional home-style dish made primarily from vegetables such as cabbage and radish. The preparation involves washing and cutting the vegetables, then mixing them with seasonings like salt, chili powder, garlic, and ginger. After being fermented for several days, it is ready to eat.
Chicken Noodle Soup with Chicken BrothA comforting dish of chicken and rice noodles simmered in a savory chicken broth, garnished with herbs for a light yet flavorful meal.
Spicy SkewersSpicy skewers are a dish where various ingredients are threaded onto bamboo sticks, marinated, and then cooked or grilled in a special spicy and numbing seasoning. Main ingredients include meats, vegetables, and soy products, such as beef, chicken, tofu, potatoes, and lotus root slices. The preparation involves cutting the ingredients into pieces, threading them onto skewers, and then cooking them with a sauce or marinade made from chili peppers, Sichuan peppercorns, and fermented broad bean paste.