Shi Wei Xian Restaurant
粤菜 · ⭐ 3.8
No. 56-2, Zhijie Street, Sushi Village, Xiaoguwei Subdistrict
Dishes
Fengyan Guo Stewed Green-Headed DuckFengyan Guo Stewed Green-Headed Duck is a dish made with green-headed duck and fengyan fruit, cooked slowly with seasonings. The meat is tender and the flavor is rich.
Prosperity Pig TrottersFatt Pig's Feet is a dish made primarily from pig trotters, typically blanched and then stewed or braised with seasonings. Rich in collagen, the trotters have a soft, chewy texture and are often flavored with soy sauce, rock sugar, star anise, and cinnamon for a glossy red color and rich taste.
Coiled EelA dish featuring eel marinated and rolled into a coiled shape, then steamed to perfection with a savory sauce.
Huchong Steamed EggHuchong Steamed Egg is a Chinese steamed dish made with huchong and eggs. The huchong is mixed with beaten eggs and water, then steamed, resulting in a tender and fresh taste.
Sour Cabbage Chicken Offal Stir-fryA spicy stir-fry dish made with chicken offal and sour cabbage, known for its tangy and savory flavor.
AbaloneAbalone is a precious seafood. It is usually cleaned first, then stewed or steamed until fully cooked. Its flesh is tender and nutritious, often served as a main dish at high-end banquets.