Buer Sushi · Chinese Cuisine (Jingtian Store)
日料 · ⭐ 4.5
First Floor, Baihua Culture Building, No. 2018 Lianhua Road (next to KFC)

Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
No.1 Signature Cheese RollA soft dough wrapped around creamy cheese, baked until golden and crispy with a gooey center.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Mashed Potato SaladMashed potato salad is primarily made by mashing boiled potatoes and mixing them with egg yolks, mayonnaise, onions, celery, and other ingredients. Salt, pepper, or mustard can be added according to taste for seasoning.
Oreo Banana RollA dessert made by wrapping banana slices in Oreo cookie crumbs and rolling them into a roll, then chilled to set. Crispy outside, soft and sweet inside.
Sushi PlatterA sushi platter composed of various types of sushi, including salmon, tuna, eel, shrimp, and other fresh seafood, served with seasoned rice, seaweed, soy sauce, and wasabi. Each piece of sushi is carefully crafted to display different colors and textures, making it both visually appealing and delicious.
Flame-Grilled Foie Gras SushiA creative sushi dish featuring flame-seared foie gras, rice vinegar rice, and raw fish, served with a signature sauce that is ignited for dramatic presentation.
Grilled Emperor Crab Rice BowlGrilled emperor crab meat served over steamed rice, topped with fresh vegetables and a savory sauce.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.