Chongming Special Dumplings (Huma First Village Branch)
小吃快餐 · ⭐ 3.3
No. 443 Huma Road
Dishes
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Chongming Braised Goat MeatChongming braised goat meat is made with local goat meat from Chongming Island, slowly stewed with soy sauce, sugar, and wine for a rich, savory flavor.
Chongming Lamb NoodlesChongming lamb noodles feature tender lamb slow-cooked in a rich broth, served with handmade noodles for a savory and comforting dish.
Chongming Homemade Osmanthus Rice WineA sweet fermented rice drink made with glutinous rice and osmanthus flowers, traditionally prepared in Chongming Island. It has a delicate aroma and mild alcohol content.
Chongming Homemade Old Rice WineA traditional rice wine made from glutinous rice through fermentation and distillation, known for its rich flavor and strong aroma, commonly used in cooking or served as a beverage.
Chongming Egg DumplingsChongming egg dumplings are a traditional dish from Chongming Island, Shanghai, made by wrapping minced pork and shrimp in thin egg sheets and steaming them until tender.
Dry-Mixed Shepherd's Purse DumplingsFresh shepherd's purse and pork dumplings tossed in a savory dressing with garlic, sesame oil, and soy sauce for a light yet flavorful dish.
Special Shepherd's Purse Pork DumplingsA seasonal delicacy made with fresh shepherd's purse and pork, hand-folded into delicate dumplings served in a clear broth.
辣酱面辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
Soy Sauce EggA Chinese home-style dish made by boiling eggs and marinating them in a savory soy sauce-based mixture for rich flavor.