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Xiao Yuan Zi Xiang Cai Guan (Youth Entrepreneurship Tower Branch)

湘菜 · ⭐ 4.6

Room 1022, Building B, No. 200 Baisha Road, Shahe Area (380 meters on foot from Exit B2 East of Shahe Metro Station)

Dishes

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  Spicy Sichuan-style Pork Intestines with Pickled Cabbage

  Dry Pot Sour Cabbage and Pork Intestines is a dish made primarily from pork intestines and sour cabbage. After cleaning and blanching to remove odor, the intestines are stir-fried with chopped sour cabbage, seasoned and simmered until flavorful, then served hot in a dry pot for rich texture.
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  Shredded Cabbage

  Shredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
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  Mao's Braised Pork

  Mao's Braised Pork Belly is a dish made primarily from pork belly, prepared through techniques such as stir-frying and slow simmering. First, the pork belly is cut into bite-sized pieces and stir-fried until slightly golden. Then, caramel color, cooking wine, soy sauce, and other seasonings are added, and the dish is slowly braised until the meat becomes tender. Finally, the sauce is reduced and the dish is served in a platter.
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  Xiang-style Stinky Perch

  Xiang-style stinky bass is made from fresh bass fish, fermented to develop a unique aroma, then stir-fried with chili, garlic, ginger, and doubanjiang. The flavorful, tender fish offers rich fragrance.
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  Wrinkled Pepper Money Egg

  Wrinkled Pepper Money Egg is a Chinese dish made with eggs and wrinkled peppers. The eggs are fried until golden and then stir-fried with wrinkled peppers, offering a fresh and slightly spicy flavor.
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  Trendy Caramel Tofu

  Trendy Caramel Tofu is a dessert made with soft tofu and caramel sauce. The tofu is cut into pieces and topped with homemade caramel sauce, offering a sweet and tender texture with a crispy caramel layer on the outside. It has become a popular internet sensation in recent years.
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  Fatty Intestine Chicken

  Fatty Intestine Chicken is a dish made primarily with pork intestines and chicken. First, the pork intestines are thoroughly cleaned and boiled until cooked, then they are stewed or stir-fried together with chicken and seasoned with spices to create the dish.
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  Spicy Pork Stir-Fry

  Stir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
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  Money Egg

  Money Egg is a Chinese dish primarily made with eggs. The preparation involves slicing boiled eggs, frying them until golden on both sides, and then stir-frying with chili, garlic, and other seasonings.
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  Leek and Lettuce Strips

  A refreshing cold dish made with fresh lettuce and chives. Slice peeled lettuce and chop washed chives, then mix with seasonings. Simple to prepare, highlighting the natural flavors and textures.

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