Zi Yan Delicacies Shop
小吃快餐 · ⭐ 3.5
No. 306, Jiefang West Road

Dishes
Cold-mixed black fungusCold-mixed black fungus is a refreshing cold dish, primarily made with black木耳 (wood ear mushrooms), and seasoned with ingredients such as minced garlic and cilantro. The preparation involves washing the soaked black fungus thoroughly, then mixing it with seasonings like soy sauce, vinegar, and chili oil, along with the配料, to create a well-blended dish.
Cold Rice Noodle SaladA refreshing cold dish made with rice noodles tossed in a tangy and spicy dressing, often served with vegetables like cucumber and carrot.
Cold Rice Noodle SaladCold rice noodle salad is a dish featuring rice noodles as the main ingredient. Cooked noodles are rinsed with cold water, drained, and mixed with shredded cucumber, carrot, and bean sprouts. It's dressed with a sauce made from soy sauce, vinegar, chili oil, garlic, and sesame oil.
Cold-Mixed Yellow BeefA cold dish made with boiled and sliced yellow beef, seasoned with garlic, cilantro, chili oil, soy sauce, and vinegar for a refreshing and savory flavor.
Delicate Marinated Spiced Pork HeartA dish featuring tender pork heart, braised in aromatic spices and then chilled and mixed with fresh herbs and seasonings for a flavorful, refreshing bite.
Zhuangxing Lamb Boiled and SlicedA traditional dish made from fresh lamb, boiled gently and sliced, served with scallion and ginger dipping sauce for a delicate, savory taste.
Special Homemade Jellied PorkA special homemade jellied pork made from fresh pork belly, marinated in secret spices and chilled to form a firm, tender texture with a rich savory flavor.
Salted GooseA traditional Chinese dish made by boiling goose meat in salted water with spices, resulting in tender and savory meat often served cold.
Sauce-Flavored DuckSauce-flavored duck is made by slow-cooking old duck with soy sauce, doubanjiang, and spices until tender and rich in flavor.
Goose WingsGoose wings are a dish made from goose wings, typically marinated and then fried or braised, resulting in crispy skin and tender meat with rich flavor.