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Shiratori's Late-Night Diner (Xinbei Wanda Branch)

日料 · ⭐ 4.6

通江中路万达广场4楼4031B（近1号门）

Dishes

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  Hell Ramen

  Hell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
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  Okonomiyaki

  Okonomiyaki is a Japanese savory pancake made primarily from flour, eggs, vegetables, and seafood. The ingredients are mixed and stirred together, then grilled or fried on a hot griddle or skillet until golden and crispy. It is finished with a special sauce and topped with toppings such as bonito flakes.
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  Sukiyaki

  Sukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
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  Warm Egg Beef Rice Bowl

  A Japanese dish featuring tender beef and a runny warm egg over steamed rice, creating a rich and satisfying meal.
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  Cheese Mango Shrimp

  A creative fusion dish featuring shrimp, fresh mango, and melted cheese, pan-fried or baked for a sweet and savory flavor.
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  Cheese Tofu

  Cheese tofu is a dish made with soft tofu as the main ingredient, paired with cheese. The tofu is cut into cubes and pan-fried until lightly golden, then cheese slices or crumbles are added to melt and seep into the tofu, creating a crispy exterior and tender interior.
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  Pork Bone Ramen

  Pork bone ramen is based on a rich broth made by simmering pork bones for a long time, resulting in a creamy white soup with a distinctive aroma. The noodles are typically thin and straight, offering a smooth and chewy texture when cooked. Common toppings include barbecued pork (chashu), green onions, corn kernels, and seaweed, which add layers of flavor and texture.
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  Luxury Foie Gras Hand Roll

  A premium hand-rolled sushi featuring rich foie gras, delicately crafted for a luxurious bite.
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  Eel Rice Bowl

  Unagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
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  Black Vinegar Fried Chicken

  Black vinegar fried chicken features crispy fried chicken glazed with a tangy sauce made from black vinegar, sugar, and soy sauce.

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