芳尔歺厅

小吃快餐 · ⭐

220 meters east of the intersection of Tashan Road and Xingsheng Road

Dishes

Large Chicken Pieces
Fried chicken pieces made from thigh meat, marinated and then fried or pan-fried to achieve a crispy exterior and tender interior. Commonly seasoned with soy sauce, cooking wine, and ginger, sometimes served with potatoes and carrots.
Bull Bone Delight
A dish featuring beef bones simmered with spices, resulting in tender meat and rich broth, ideal for nourishment in colder seasons.
Cucumber and Egg Stir-Fry
Cucumber and egg stir-fry is a home-style dish made primarily with fresh cucumbers and eggs. The preparation is simple: first, wash the cucumber and slice it; beat the eggs and set aside. Next, heat a wok with oil, pour in the egg mixture once the oil is hot, and stir-fry until the eggs solidify into chunks—remove and set aside. Then, add more oil to the wok, stir-fry the cucumber slices until just cooked through, and finally mix in the previously cooked egg chunks. Season with an appropriate amount of salt, stir well, and serve.