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CAPARESH Kaifǔ Lāshě (Wángjīng Jīhuī Diàn)

西餐 · ⭐ 4.5

Room B101, Jinhui Building, Qiyang Road, Cuigezhuang Area (near Exit B of Wangjing East Metro Station)

Dishes

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  Pepe's Creamy Pasta

  Pepepale creamy pasta made with pasta, cream, onion, garlic, and Parmesan cheese sauce, prepared by boiling and sautéing. Smooth texture with rich dairy flavor.
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  Bolognese Ragu Handmade Pasta

  Bolognese ragu pasta features handmade Italian noodles with a rich meat sauce made from ground beef, onions, carrots, celery, and tomato paste, slowly simmered to blend flavors before mixing with cooked pasta.
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  Habanero Bistec Rice

  Harpino Bistot Rice is a dish made by stir-frying rice with harpino chili, onion, tomato, ground beef, and spices. Key ingredients include rice, harpino chili, ground beef, onion, tomato, and seasonings. Cook rice first, then sauté beef with chopped onion, tomato, and harpino chili, finally mixing with rice.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Lemon Radicchio Shrimp with Handmade Wide Pasta

  Lemon Risotto Shrimp with handmade wide pasta features fresh shrimp and handmade wide noodles. Shrimp are pan-fried in olive oil, seasoned with lemon juice, garlic, chili flakes, and a splash of white wine, then tossed with cooked pasta, finished with lemon juice and olive oil, and garnished with parsley.
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  Grilled Shrimp Quinoa Salad

  Grilled shrimp quinoa salad features fresh shrimp seasoned and grilled, served with cooked quinoa, lettuce, cherry tomatoes, cucumber, and a dressing of olive oil and lemon juice.
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  Slow-Roasted Beef with Tuna Sauce

  Sliced cooked beef served with tuna sauce, prepared using low-temperature slow cooking to maintain tenderness. The tuna sauce is made from tuna, olive oil, lemon juice, and spices, mixed with the beef for a flavorful combination.
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  Tomato Bistec Pasta

  Tomato Bistrot pasta made with pasta, fresh tomatoes, onions, garlic, and olive oil. A touch of cream or cheese enhances flavor, finished with Parmesan and herbs. Tomatoes are cooked into a sauce, mixed with cooked pasta to absorb the rich flavors.
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  Rose Shrimp Pasta

  Risotto shrimp pasta made with pasta, fresh shrimp, tomato sauce, onion, garlic, and olive oil. Cooked pasta mixed with sautéed shrimp and seasoned sauce, topped with Parmesan cheese.
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  Mushroom Soup

  Mushroom soup is made primarily from fresh mushrooms and适量 vegetables, carefully simmered to perfection. The broth is clear and bright, with the savory aroma of mushrooms perfectly blended with the freshness of vegetables. It has a delicate texture and is rich in nutrition.
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  Foie Gras Beef

  Foie gras beef is a dish primarily made with foie gras and beef. Typically, the foie gras is sliced or mashed and mixed with beef slices or minced beef, then cooked by pan-frying, stir-frying, or grilling to preserve the original flavors of the ingredients.

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