Grandma Ji Spicy Hot Pot (Xinyang Avenue Branch)
小吃快餐 · ⭐ 3.4
No. 11 Xinyang Avenue, Room 102
Dishes
Bone and Meat ConnectedA Chinese snack made with pork bones and meat, marinated in secret sauce and deep-fried for a crispy texture.
Anjing Large Lobster DumplingsLarge lobster dumplings made from fresh lobster meat, pork, and starch, deep-fried or boiled for a tender, flavorful bite.
Fish Skin TofuA Chinese dish made with fish skin and tofu, featuring a tender texture and savory flavor, often steamed or simmered.
Handmade MeatballsHandmade meatballs are made from minced pork or beef mixed with seasonings and shaped by hand, then boiled or steamed for a tender and flavorful dish.
Pearl Rice NoodlesA Chinese dish made with smooth rice noodles shaped like pearls, served with minced pork, vegetables, and savory sauce.
White SugarWhite sugar is a pure sugar product extracted from sugarcane or sugar beets, processed through purification, crystallization, and drying. Its main component is sucrose, appearing as white granules or powder, commonly used in cooking and baking to add sweetness.
King Oyster MushroomCrab mushrooms are named for their unique crab-like aroma, with a pure white color and crisp, tender texture. They are commonly stir-fried, served cold in salads, or cooked with meat to enhance the dish's fresh and savory flavor.
Squid TentaclesMade from squid tentacles, cleaned and prepared by stir-frying, boiling into soup, or grilling. Common ingredients include green pepper, onion, and garlic; seasonings are soy sauce, cooking wine, salt, and pepper.