Sanchuan Dong Korean BBQ
烧烤 · ⭐ 4.5
No. 313, Guanghui Road, Fangzhicheng
Dishes
San Chuan Dong Pickled VegetablesA refreshing pickled vegetable dish made with fresh vegetables, garlic, chili, and seasonings, known for its tangy and spicy flavor.
Rich Garlic Leaf Thick-cut Pork BellyThick-cut pork belly marinated and grilled with wild garlic leaves, offering a rich, savory flavor and tender texture.
Yanbian Cold NoodlesYanbian cold noodles are made with buckwheat noodles, served in a beef or chicken broth with toppings like cucumber strips, egg, pear slices, and kimchi. The noodles are rinsed in cold water for a smooth, elastic texture, then placed in the seasoned broth and garnished with sesame seeds and chili oil.
Signature Angus Beef RiceA premium dish featuring tender Angus beef, grilled to perfection and served over fragrant rice with fresh vegetables.
Spicy Lobster Tail in SauceFresh lobster tails are blanched and marinated in a savory sauce made from soy sauce, vinegar, sugar, garlic, ginger, and chili for a bright color, tender texture, and rich flavor.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Secret Sauce FishA flavorful fish dish made with a secret tomato-based sauce, tender and sweet-sour in taste.
Garlic Beef Short RibsGarlic beef short ribs are made with beef short ribs and lots of minced garlic. After blanching, the beef is stir-fried with garlic and simmered with seasonings until tender and flavorful, blending garlic aroma with beef essence.
Spicy Sauce Thin Pork SlicesThin slices of pork belly stir-fried with spicy sauce, resulting in tender and flavorful meat.
Aluminum-wrapped Garlic Enoki MushroomsClean enoki mushrooms and mix with garlic, wrap in foil, then bake in oven or over charcoal until soft and infused with garlic flavor.