Jiang Hu Spicy Chicken (Tie Xin Bridge Branch)
新疆菜 · ⭐
No. 9 Chunjiang Road
Dishes
Winter Solstice DumplingsTraditional dumplings filled with pork and cabbage, made by hand and eaten during the Winter Solstice to symbolize reunion and good fortune.
Flat Pack CabbageA home-style dish made by wrapping filling (such as minced meat or mushrooms) in flat cabbage leaves and steaming or pan-frying until tender.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
CauliflowerCauliflower, also known as cauliflower or Romanesco, primarily uses white florets as the main ingredient. When cooking, it is usually broken into small florets, cleaned thoroughly, and then prepared through various methods such as stir-frying, boiling, or roasting. With appropriate seasonings, its natural flavor can be preserved, resulting in a crisp texture.