Tengzhou Impression Old Taste Bun & Porridge Shop (Shuanglong Store)
小吃快餐 · ⭐ 3.6
West side of the road south of the main gate, South Campus of Shandong Provincial Hospital
Dishes
Pork and Scallion DumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped finely. Seasonings are added and mixed thoroughly to form the馅. The dumpling wrappers enclose the filling and are boiled until cooked through, resulting in a fresh taste and rich onion aroma.
Chinese Dumplings with Cabbage and Pork FillingChinese dumplings filled with cabbage and pork, steamed or boiled to perfection.
Deluxe Soup DumplingsDeluxe soup dumplings are made with fresh pork and pork gelatin, hand-formed and steamed to perfection, offering a rich broth and tender filling in every bite.
荠菜肉水饺荠菜肉水饺以新鲜荠菜和猪肉为主要食材，将荠菜洗净切碎后与绞好的猪肉混合，加入调味料拌匀制成馅料。面皮由面粉和水调制而成，包入馅料后捏合封口，煮熟即可食用。
Leek and Pork DumplingsLeek and pork dumplings made with flour wrappers and a filling of fresh leeks and minced pork, steamed or boiled by hand or machine.
Leek and Shrimp DumplingsLeek and shrimp dumplings made with fresh leeks and shrimp, hand-filled in thin wrappers and boiled to perfection.
韭菜鸡蛋素饺子韭菜鸡蛋素饺子以韭菜和鸡蛋为主要食材，将韭菜切碎与打散的鸡蛋混合，加入适量调味料拌匀作为馅料。面皮由面粉和水制成，包入馅料后捏合封口，煮熟或蒸熟即可食用。
Shiitake Pork DumplingsShiitake pork dumplings use pork and fresh shiitake mushrooms as main ingredients. Pork is minced, mixed with chopped mushrooms and seasonings to make the filling. The dough is made from flour and water, then filled, sealed, and boiled or steamed.
Fresh Pork DumplingsFresh pork dumplings are made with minced pork, seasoned with scallions and ginger, hand-folded, and boiled until tender. They are served in a clear broth for a delicate, savory taste.