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Hanxi Korean Cuisine

小吃快餐 · ⭐

No. 11, Gate 1, Building 5, Phase I Xinlonghuacheng, East Side of Wenchang Street

Dishes

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  Original Seaweed Rice Roll

  Original seaweed rice rolls are made with rice, seaweed, eggs, carrots, cucumbers, and ham. Cooked rice is mixed with a little vinegar and sugar, spread on seaweed, then topped with sliced vegetables and ham strips, rolled into a cylinder and cut into bite-sized pieces.
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  Cheese Fried Rice Noodles

  A fusion dish featuring soft rice noodles stir-fried with melted cheese and vegetables, offering a rich, savory flavor.
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  Grilled Meat Seaweed Rice Roll

  Grilled meat wrapped in seaweed with rice and vegetables, a popular Korean dish.
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  Beef Seaweed Rice Roll

  Beef seaweed rice rolls are a delicious main dish, primarily made with优质 beef, fresh seaweed, and sticky rice. The preparation is simple: first, slice the beef thinly and pan-fry until cooked, then set aside. Next, evenly spread the cooked rice onto the seaweed, add the beef slices, and optionally include vegetables or seasonings according to personal taste. Finally, roll tightly into a rice roll, slice, and enjoy.
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  Sesame Seed Rice Roll with Meat Floss

  Rice rolls wrapped in seaweed with meat floss, filled with cooked egg, carrot, cucumber, and seasoned rice, then sliced for serving.
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  Egg Yolk Seaweed Rice Roll

  Egg yolk seaweed rice rolls are made by wrapping seasoned rice with egg yolk, seaweed, carrot cubes, and ham cubes in seaweed sheets, then rolling into a cylinder and slicing for serving.
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  Spicy Kimchi and Rice Cake Stir-fry

  A Korean dish made by stir-frying spicy kimchi with rice cakes, seasoned with gochujang for a tangy and spicy flavor.
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  Spicy Kimchi Omelette Rice

  A fusion dish featuring spicy kimchi stir-fried with rice and wrapped in a golden omelet, offering a tangy and savory flavor.

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