Zhu Zi Ji (Gexin Road Zhongchuan Hu Branch)
粤菜 · ⭐ 3.7
2nd Floor, Shipbuilding Building, No. 137 Gexin Road
Dishes
Savory Sweet Thin PancakeA Cantonese dim sum dish made with thin dough wrapped around a savory-sweet filling, steamed to perfection.
Ginger Oil DuckGinger Oil Duck is a Chinese dish made with duck meat stir-fried in ginger oil, known for its rich aroma and tender texture.
Nostalgic Chef ChickenA traditional Chinese home-style dish made with chicken and vegetables, stir-fried in a savory sauce with a hint of sweetness.
Zhu's Boiled ChickenA classic Cantonese dish featuring tender, poached chicken served chilled and sliced, often with ginger-scallion sauce or soy dipping sauce.
Macao Crispy Roast PorkMacao crispy pork uses pork belly as the main ingredient, marinated and air-dried before being roasted in a hanging oven. The skin becomes crispy while the meat stays tender and juicy, with balanced fat and lean.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Lotus Root StewA Chinese stew made with lotus root and meat, slow-cooked to create a rich, savory flavor.
Soy Sauce King Goose IntestineA Cantonese dish featuring fresh goose intestines stir-fried with a special soy sauce blend, offering a crisp and savory taste.
Golden Sand Barbecue PorkA Cantonese-style dish featuring glazed barbecued pork topped with crispy salted egg yolk, offering a rich, savory flavor and satisfying texture.
Golden Salted Pig TrotterA traditional Chinese dish made from pork trotters, marinated and simmered until tender, offering a rich, savory flavor.
Black Pepper Barbecue PorkA fusion dish featuring marinated pork belly grilled to perfection and glazed with a black pepper sauce, offering a savory and slightly spicy flavor.
Fresh Shrimp Spring RollsFresh shrimp spring rolls feature tender shrimp wrapped in crispy spring roll wrappers and deep-fried to golden perfection.